Ingredients for Cheese Tortellini With Pesto And Sun Dried Tomatoes Recipe
1/2 Package fresh cheese tortellini pasta
1/4 cup Pesto
1/4 cup Sun dried tomatoes packed in oil
As required Freshly grated romano or parmesan cheese
1 cup Packed Fresh Basil Leaves
2 Cloves Garlic Peeled
0.17 cup Pine Nuts
1/4 cup Freshly grated romano or parmesan cheese
1/4 cup Extra virgin olive oil
Nutrition value
908
calories per serving
79 g Fat24 g Protein28 g Carbs7 g FiberOther
Current Totals
Fat
79g
Protein
24g
Carbs
28g
Fiber
7g
MacroNutrients
Carbs
28g
Protein
24g
Fiber
7g
Fats
Fat
79g
Vitamins & Minerals
Calcium
611mg
Iron
9mg
Vitamin A
993mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
3mg
Vitamin B6
< 1mg
Vitamin B9
134mcg
Vitamin B12
< 1mcg
Vitamin C
45mg
Vitamin E
11mg
Copper
< 1mcg
Magnesium
206mg
Manganese
7mg
Phosphorus
516mg
Selenium
20mcg
Zinc
4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment