Cheese-Topped Beef Bake Recipe

Recipe By Taste Of Home

“Looking for something quick but 'different' for dinner one night, I was browsing through a Taste of Home cookbook,“ shares Debbie Pirlot from Green Bay, Wisconsin. “I found two easy recipes with similar ingredients and decided to combine them. The result is this rich and delicious recipe that my family really enjoys.“.

3.9
30 Rating -
Rate
Non Vegdiet
45minstotal
20minsPrep
25minsCook
45m.total
20m.Prep
25m.Cook
Cheese-Topped Beef Bake
plan
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ingredients serve

Ingredients for Cheese-Topped Beef Bake Recipe

  • 0.13 Package medium pasta shells
  • 0.13 pound Ground Beef
  • 0.13 Jar spaghetti sauce
  • 0.13 Envelope Taco Seasoning
  • 0.13 Carton spreadable chive and onion cream cheese
  • 0.13 cup Sour cream
  • 0.13 cup Shredded Cheddar Cheese
Nutrition
value
238
calories per serving
18 g Fat18 g Protein1 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    18g
  • Protein
    18g
  • Carbs
    1g
  • Fiber
    0g

MacroNutrients

  • Carbs
    1g
  • Protein
    18g
  • Fiber
    0g

Fats

  • Fat
    18g

Vitamins & Minerals

  • Calcium
    191mg
  • Iron
    1mg
  • Vitamin A
    85mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    10mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    0mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    21mg
  • Manganese
    < 1mg
  • Phosphorus
    243mg
  • Selenium
    11mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home