Heat up the grill for this zesty mexican-inspired meal Turkey burgers packed with jalapeo chilies, salsa and monterey jack cheese-made ready in just 30 minutes.
Ingredients for Cheese-Stuffed Turkey Burgers Recipe
1/4 pound Ground turkey breast
0.08-0.17 Jalapeno chilies, seeded and chopped
0.08 cup Diced monterey jack cheese with jalapeno peppers
0.06 teaspoon Pepper
0.13 cup Thick and chunky salsa
1 Hamburger buns, split and toasted
1 Tomato slices
As required Additional salsa, if desired
Nutrition value
220
calories per serving
10 g Fat27 g Protein6 g Carbs4 g FiberOther
Current Totals
Fat
10g
Protein
27g
Carbs
6g
Fiber
4g
MacroNutrients
Carbs
6g
Protein
27g
Fiber
4g
Fats
Fat
10g
Vitamins & Minerals
Calcium
37mg
Iron
2mg
Vitamin A
1340mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
6mg
Vitamin B6
< 1mg
Vitamin B9
50mcg
Vitamin B12
0mcg
Vitamin C
43mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
49mg
Manganese
< 1mg
Phosphorus
238mg
Selenium
16mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment