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Recipes
Cheese Souffles Recipe
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Cheese Souffles Recipe
Recipe By
Taste
Take a culinary trip to france with this classic cheese souffle using just six ingredients.
4.4
16 Rating -
Rate
Veg
diet
1hr
total
20mins
Prep
40mins
Cook
1hr
total
20m.
Prep
40m.
Cook
plan
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1
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Ingredients for Cheese Souffles Recipe
5 gram
Butter, melted, for greasing
25 gram
Butter, extra, chopped
0.13 cup
Plain flour
1.38 cup
Milk
1/4 cup
Grated extra tasty cheddar cheese
0.13 teaspoon
Dijon mustard
Nutrition
value
558
calories
per serving
34 g Fat
31 g Protein
31 g Carbs
3 g Fiber
Other
Current Totals
Fat
34g
Protein
31g
Carbs
31g
Fiber
3g
MacroNutrients
Carbs
31g
Protein
31g
Fiber
3g
Fats
Fat
34g
Vitamins & Minerals
Calcium
808mg
Iron
2mg
Vitamin A
109mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
69mcg
Vitamin B12
< 1mcg
Vitamin C
12mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
67mg
Manganese
< 1mg
Phosphorus
636mg
Selenium
34mcg
Zinc
3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By
Taste