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Recipes
Cheese Pakoda Recipe
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Ingredients
Directions
Nutrition
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Cheese Pakoda Recipe
Recipe By
Bawarchi
Cheese Pakoda is a delicious Indian recipe served as a Snacks.
3.7
25 Rating -
Rate
Non Veg
diet
30mins
total
30m.
total
plan
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ingredients
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serve
1
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Ingredients for Cheese Pakoda Recipe
125 gram
potatoes, boiled and mashed
25 gram
cheddar cheese
1/4 inch
ginger, finely grated
1/4 cup
green coriander, finely chopped
1/4
green chilli finely chopped
1/4
large egg, beaten
3/4 tablespoon
Oats
0.13 teaspoon
black pepper powder
1/4 teaspoon
cumin seeds, coarsely crushed
As required
Salt
As required
Oil to deep fry
Nutrition
value
187
calories
per serving
6 g Fat
12 g Protein
19 g Carbs
4 g Fiber
Other
Current Totals
Fat
6g
Protein
12g
Carbs
19g
Fiber
4g
MacroNutrients
Carbs
19g
Protein
12g
Fiber
4g
Fats
Fat
6g
Vitamins & Minerals
Calcium
316mg
Iron
4mg
Vitamin A
1486mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
49mcg
Vitamin B12
< 1mcg
Vitamin C
43mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
75mg
Manganese
< 1mg
Phosphorus
254mg
Selenium
10mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By
Bawarchi