Cheese Onion Paratha Recipe

Recipe By Bawarchi

Cheese Onion Paratha is a delicious Indian recipe served as a Bread.

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Ingredients for Cheese Onion Paratha Recipe

  • As required Dough
  • 1/2 cup wheat flour
  • 0.17 teaspoon Salt
  • As required Water to knead
  • As required Filling
  • 83.33 gram Mozzarella cheese, grated
  • 0.67 Onions,finely chopped
  • 0.33 green chilli, finely chopped
  • 0.33 tablespoon black pepper powder
  • As required A handful chopped coriander leaves
Nutrition
value
535
calories per serving
13 g Fat25 g Protein78 g Carbs3 g FiberOther

Current Totals

  • Fat
    13g
  • Protein
    25g
  • Carbs
    78g
  • Fiber
    3g

MacroNutrients

  • Carbs
    78g
  • Protein
    25g
  • Fiber
    3g

Fats

  • Fat
    13g

Vitamins & Minerals

  • Calcium
    432mg
  • Iron
    3mg
  • Vitamin A
    21mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    122mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    16mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    61mg
  • Manganese
    < 1mg
  • Phosphorus
    398mg
  • Selenium
    20mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bawarchi