Irish soda bread made with gluten-free all-purpose flour. Adding cheese and herbs makes this simple and delicious bread even better. Perfect for st. Paddy's.
Ingredients for Cheese & Herb Irish Soda Bread Recipe
1/2 cup Gluten free all purpose flour
0.13 teaspoon Baking soda
0.13 teaspoon Salt
0.06 teaspoon Rubbed Sage
0.06 teaspoon Thyme
0.06 teaspoon Oregano
As required Cracked Pepper
0.13 cup Grated gruyere cheese or parmesan or asiago
Nutrition value
349
calories per serving
5 g Fat32 g Protein43 g Carbs< 1 g FiberOther
Current Totals
Fat
5g
Protein
32g
Carbs
43g
Fiber
< 1g
MacroNutrients
Carbs
43g
Protein
32g
Fiber
< 1g
Fats
Fat
5g
Vitamins & Minerals
Calcium
1013mg
Iron
2mg
Vitamin A
44mcg
Vitamin B1
< 1mg
Vitamin B2
1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
41mcg
Vitamin B12
3mcg
Vitamin C
4mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
89mg
Manganese
< 1mg
Phosphorus
802mg
Selenium
23mcg
Zinc
3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment