Cheese Grits & Sausage Breakfast Casserole Recipe

Recipe By Taste Of Home

I can't resist this breakfast casserole. It brings all of my favorites into one dish: creamy grits, tangy cheese, rich eggs and flavorful sausage. It's the perfect alternative to traditional breakfast casseroles. Mandy Rivers, Lexington, South Carolina.

3.5
25 Rating -
Rate
Non Vegdiet
10minstotal
30minsPrep
40minsCook
10m.total
30m.Prep
40m.Cook
Cheese Grits & Sausage Breakfast Casserole
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ingredients serve

Ingredients for Cheese Grits & Sausage Breakfast Casserole Recipe

  • 0.17 pound Bulk Italian Sausage
  • 0.17 cup Water
  • 0.17 cup Chicken Broth
  • 1/25 teaspoon Salt
  • 1/10 cup Quick Cooking Grits
  • 0.08 pound Sharp Cheddar Cheese, Shredded
  • 0.08 cup 2 milk
  • 0.13 teaspoon Garlic powder
  • 0.08 teaspoon Rubbed Sage
  • 1/2 Large Eggs, Beaten
  • As required Paprika, optional
Nutrition
value
364
calories per serving
18 g Fat33 g Protein16 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    18g
  • Protein
    33g
  • Carbs
    16g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    16g
  • Protein
    33g
  • Fiber
    < 1g

Fats

  • Fat
    18g

Vitamins & Minerals

  • Calcium
    473mg
  • Iron
    6mg
  • Vitamin A
    65mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    27mcg
  • Vitamin B12
    1mcg
  • Vitamin C
    < 1mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    38mg
  • Manganese
    < 1mg
  • Phosphorus
    411mg
  • Selenium
    28mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home