Add to Community
X
Add to Community
  • about
  • Ingredients
  • Directions
  • Nutrition
plan
Bookmark

Cheese Fondue Recipe

Recipe By Australia’s Best Recipes

A favourite from the seventies, this old-school classic is perfect for your next dinner party

5
11 Rating -
Rate
Vegdiet
25minstotal
10minsPrep
15minsCook
25m.total
10m.Prep
15m.Cook
Cheese Fondue
plan
Bookmark

ingredients serve

serve1
Add to Shopping List

Ingredients for Cheese Fondue Recipe

  • 250 gram Cheese grated
  • 1/2 Garlic clove halved
  • 150 milliliter Dry white wine
  • 2.50 gram Cornflour
  • 1 tablespoon Kirsch
  • 1/2 pinch Nutmeg *to taste
  • 1/2 pinch Pepper *to taste
Nutrition
value
896
calories per serving
37 g Fat47 g Protein53 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    37g
  • Protein
    47g
  • Carbs
    53g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    53g
  • Protein
    47g
  • Fiber
    < 1g

Fats

  • Fat
    37g

Vitamins & Minerals

  • Calcium
    1203mg
  • Iron
    2mg
  • Vitamin A
    12mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    235mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    < 1mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    83mg
  • Manganese
    < 1mg
  • Phosphorus
    847mg
  • Selenium
    58mcg
  • Zinc
    7mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Australia’s Best Recipes