Homemade breadsticks don't get any easier than these cheesy gems with a hint of garlic from our Test Kitchen. For a fancier look, try twisting the dough before baking.
Ingredients for Cheese and Onion Breadsticks Recipe
0.13 cup Biscuit/baking mix
1/2 tablespoon 2 milk
0.06 cup Shredded Cheddar Cheese
1/4 Green onion, finely chopped
0.03 teaspoon Garlic powder
1/2 teaspoon Butter, melted
Nutrition value
44
calories per serving
2 g Fat4 g Protein2 g Carbs2 g FiberOther
Current Totals
Fat
2g
Protein
4g
Carbs
2g
Fiber
2g
MacroNutrients
Carbs
2g
Protein
4g
Fiber
2g
Fats
Fat
2g
Vitamins & Minerals
Calcium
106mg
Iron
1mg
Vitamin A
274mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
24mcg
Vitamin B12
< 1mcg
Vitamin C
10mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
30mg
Manganese
< 1mg
Phosphorus
73mg
Selenium
4mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment