Recipe By Chef Dennis: Restaurant Style Recipes and Travel Adventures
Its not difficult to make my cheddar lobster dip and its the perfect hot dip to serve when you want to impress your guests. I promise theyll love every delicious bite of this hot cheesy lobster dip.
As required Mission thin and crispy tortilla chips
1 ounce Cooked lobster meat
0.17 teaspoon Olive oil
0.17 Clove garlic minced
1/25 cup Chopped shallots
0.17 teaspoon Horseradish
0.17 teaspoon Smoked paprika
As required Sea salt and black pepper to taste
1.33 ounce Grated cheddar cheese
1.33 ounce Cream cheese softened
0.08 cup Sour cream
0.33 tablespoon Grated romano cheese
0.33 teaspoon Dijon mustard
Nutrition value
286
calories per serving
22 g Fat19 g Protein4 g Carbs< 1 g FiberOther
Current Totals
Fat
22g
Protein
19g
Carbs
4g
Fiber
< 1g
MacroNutrients
Carbs
4g
Protein
19g
Fiber
< 1g
Fats
Fat
22g
Vitamins & Minerals
Calcium
424mg
Iron
< 1mg
Vitamin A
229mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
44mg
Vitamin B9
584mcg
Vitamin B12
< 1mcg
Vitamin C
1mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
34mg
Manganese
< 1mg
Phosphorus
354mg
Selenium
30mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Chef Dennis: Restaurant Style Recipes and Travel Adventures