Cheddar Ham And Pasta Bake Recipe

Recipe By The Spruce Eats

Feel free to use chicken broth or more milk in place of the beer in the recipe. This is a tasty combination of flavors, and it makes a great everyday family meal. Serve this pasta bake with crusty bread and sliced fresh tomatoes.

4.1
29 Rating -
Rate
Non Vegdiet
55minstotal
10minsPrep
45minsCook
55m.total
10m.Prep
45m.Cook
Cheddar Ham And Pasta Bake
plan
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ingredients serve

Ingredients for Cheddar Ham And Pasta Bake Recipe

  • 1.33 ounce Elbow Macaroni
  • 0.67 tablespoon Butter
  • 1-1.33 Green Onions
  • 0.17 Clove Garlic
  • 0.17 tablespoon Parsley
  • 2-2.67 ounce Ham
  • 1/2 tablespoon Flour
  • 0.17 cup Beer
  • 0.33 cup Milk
  • 0.17 cup 4 ounces american cheese
  • 0.33 cup 8 ounces cheddar cheese
  • 0.08 cup 2 ounces parmesan cheese
  • As required Salt To Taste
  • As required Black pepper to taste
  • 0.13 cup Bread crumbs
  • 0.33 tablespoon Butter
Nutrition
value
691
calories per serving
30 g Fat47 g Protein54 g Carbs4 g FiberOther

Current Totals

  • Fat
    30g
  • Protein
    47g
  • Carbs
    54g
  • Fiber
    4g

MacroNutrients

  • Carbs
    54g
  • Protein
    47g
  • Fiber
    4g

Fats

  • Fat
    30g

Vitamins & Minerals

  • Calcium
    962mg
  • Iron
    4mg
  • Vitamin A
    159mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    5mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    86mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    26mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    88mg
  • Manganese
    < 1mg
  • Phosphorus
    918mg
  • Selenium
    33mcg
  • Zinc
    5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By The Spruce Eats