Cheddar Ham And Pasta Bake Recipe
Recipe By The Spruce Eats
Feel free to use chicken broth or more milk in place of the beer in the recipe. This is a tasty combination of flavors, and it makes a great everyday family meal. Serve this pasta bake with crusty bread and sliced fresh tomatoes.
4.1
29 Rating -
Rate
Non Vegdiet
55minstotal
10minsPrep
45minsCook
55m.total
10m.Prep
45m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Cheddar Ham And Pasta Bake Recipe
- 1.33 ounce Elbow Macaroni
- 0.67 tablespoon Butter
- 1-1.33 Green Onions
- 0.17 Clove Garlic
- 0.17 tablespoon Parsley
- 2-2.67 ounce Ham
- 1/2 tablespoon Flour
- 0.17 cup Beer
- 0.33 cup Milk
- 0.17 cup 4 ounces american cheese
- 0.33 cup 8 ounces cheddar cheese
- 0.08 cup 2 ounces parmesan cheese
- As required Salt To Taste
- As required Black pepper to taste
- 0.13 cup Bread crumbs
- 0.33 tablespoon Butter
Nutrition
value
value
691
calories per serving
30 g Fat47 g Protein54 g Carbs4 g FiberOther
Current Totals
- Fat30g
- Protein47g
- Carbs54g
- Fiber4g
MacroNutrients
- Carbs54g
- Protein47g
- Fiber4g
Fats
- Fat30g
Vitamins & Minerals
- Calcium962mg
- Iron4mg
- Vitamin A159mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B35mg
- Vitamin B6< 1mg
- Vitamin B986mcg
- Vitamin B12< 1mcg
- Vitamin C26mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium88mg
- Manganese< 1mg
- Phosphorus918mg
- Selenium33mcg
- Zinc5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By The Spruce Eats