Cheddar Chive Spoon Bread Recipe
Recipe By Melissas Southern Style Kitchen
This light and cheesy cheddar chive spoon bread is an update on classic southern spoon bread. It has a luscious custard-like texture that's a bit like a cross between grits and a cornbread souffle.
5
16 Rating -
Rate
Non Vegdiet
35minstotal
10minsPrep
30minsCook
35m.total
10m.Prep
30m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Cheddar Chive Spoon Bread Recipe
- 1/4 cup Whole milk
- 0.08 cup Plain yellow cornmeal not self rising
- 0.13 teaspoon Plain salt or garlic salt
- 0.33 ounce Chive and onion cream cheese softened
- 1/50 cup Fresh chives minced
- 0.42 Large eggs beaten
- 0.17 cup Shredded sharp cheddar cheese divided
- 0.08 tablespoon Butter
Nutrition
value
value
200
calories per serving
14 g Fat12 g Protein6 g Carbs< 1 g FiberOther
Current Totals
- Fat14g
- Protein12g
- Carbs6g
- Fiber< 1g
MacroNutrients
- Carbs6g
- Protein12g
- Fiber< 1g
Fats
- Fat14g
Vitamins & Minerals
- Calcium324mg
- Iron< 1mg
- Vitamin A75mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B922mcg
- Vitamin B12< 1mcg
- Vitamin C2mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium19mg
- Manganese< 1mg
- Phosphorus250mg
- Selenium14mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Melissas Southern Style Kitchen