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Cheddar Chicken Pie Recipe

Recipe By Taste Of Home

This speedy main dish from Betty Pierce of Slaterville Springs, New York uses handy biscuit mix, so there's no need to fuss with a crust. "Just add fruit salad and crusty hot bread for a delicious meal," she suggests.

3.8
20 Rating -
Rate
Non Vegdiet
50minstotal
20minsPrep
30minsCook
50m.total
20m.Prep
30m.Cook
Cheddar Chicken Pie
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ingredients serve

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Ingredients for Cheddar Chicken Pie Recipe

  • 1/2 cup Shredded Cheddar Cheese, Divided
  • 1/2 cup Frozen chopped broccoli, thawed and drained
  • 1/4 cup Cubed cooked chicken
  • 0.11 cup Finely Chopped Onion
  • 0.22 cup 2 milk
  • 1/2 Whole Eggs
  • 0.13 cup Biscuit/baking mix
  • 0.13 teaspoon Salt
  • 1/25 teaspoon Pepper
Nutrition
value
431
calories per serving
26 g Fat35 g Protein11 g Carbs2 g FiberOther

Current Totals

  • Fat
    26g
  • Protein
    35g
  • Carbs
    11g
  • Fiber
    2g

MacroNutrients

  • Carbs
    11g
  • Protein
    35g
  • Fiber
    2g

Fats

  • Fat
    26g

Vitamins & Minerals

  • Calcium
    800mg
  • Iron
    1mg
  • Vitamin A
    256mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    89mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    19mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    64mg
  • Manganese
    < 1mg
  • Phosphorus
    650mg
  • Selenium
    32mcg
  • Zinc
    4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home