Cheddar Cheese Straws Recipe

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These light, dry sticks of bread, rich with cheddar and a bit of cayenne, make wonderful appetizers.

4.9
16 Rating -
Rate
Vegdiet
30minstotal
25minsPrep
5minsCook
30m.total
25m.Prep
5m.Cook
Cheddar Cheese Straws
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ingredients serve

Ingredients for Cheddar Cheese Straws Recipe

  • 1/2 cup All purpose flour
  • 1/2 cup Shredded Sharp Cheddar Cheese
  • 0.19 cup Margarine
  • 1/4 teaspoon Baking powder
  • 0.06 teaspoon Cayenne pepper
  • 0.13 teaspoon Salt
Nutrition
value
331
calories per serving
27 g Fat20 g Protein2 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    27g
  • Protein
    20g
  • Carbs
    2g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    2g
  • Protein
    20g
  • Fiber
    < 1g

Fats

  • Fat
    27g

Vitamins & Minerals

  • Calcium
    680mg
  • Iron
    < 1mg
  • Vitamin A
    113mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    16mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    < 1mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    27mg
  • Manganese
    < 1mg
  • Phosphorus
    438mg
  • Selenium
    11mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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