Cheddar And Ale Soup With Potato & Bacon Recipe
Recipe By Brown Eyed Baker
A cheesy and hearty soup.
4.5
27 Rating -
Rate
Non Vegdiet
1hr total
20minsPrep
40minsCook
1hr total
20m.Prep
40m.Cook
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ingredients serve
serve1
Add to Shopping ListIngredients for Cheddar And Ale Soup With Potato & Bacon Recipe
- 0.67 Slices thick cut bacon
- 0.17 Medium onion
- 0.17 Small shallot
- 0.17 Medium yukon gold potato
- 0.17 Medium carrot
- 0.17 stalk Small celery
- 0.17 Garlic clove
- 0.33 tablespoon All purpose flour
- 0.08 cup light colored ale
- 0.17 cup Chicken stock
- 0.08 cup 1/2 and half
- 0.17 Bay leaf
- pinch Pinch cayenne pepper
- 0.33 tablespoon Dry sherry
- 2 ounce Sharp white cheddar cheese
- 0.17 tablespoon Minced fresh thyme leaves
Nutrition
value
value
0
0 per serving
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Brown Eyed Baker