Cheddar Cheese Scones With Pickled Celery Recipe

Name: Cheddar Cheese Scones With Pickled Celery Recipe
Total time: 30 min
Yield: 8
Cuisine: British

Recipe By Great British Chefs

For scrumptious savoury scones, look no further than nathan outlaw's cheddar cheese scones recipe with pickled celery and grilled figs.

4.8

28 Rating -

Rate

Vegdiet

30minstotal

30m.total

Cheddar Cheese Scones With Pickled Celery

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Ingredients for Cheddar Cheese Scones With Pickled Celery Recipe

28.13 gram Self raising flour
0.13 pinch Salt
6.88 gram Butter
3.13 gram Cheddar
18.75 milliliter Milk
0.13 Head of celery
12.50 milliliter White wine
12.50 milliliter White wine vinegar
12.50 milliliter Water
12.50 gram Sugar
3.75 gram Fennel seeds
0.13 pinch Salt
25 gram Cheddar
1/2 Figs
As required Salad leaves
As required Olive oil
28.13 gram Self raising flour
0.13 pinch Salt
6.88 gram Butter
18.75 milliliter Milk
3.13 gram Cheddar
0.13 Head of celery
12.50 milliliter White wine
12.50 milliliter White wine vinegar
12.50 milliliter Water
12.50 gram Sugar
3.75 gram Fennel seeds
0.13 pinch Salt
1/2 Figs
25 gram Cheddar
As required Olive oil

Nutrition
value

439

calories per serving

20 g Fat20 g Protein33 g Carbs5 g FiberOther

Current Totals

Fat
20g
Protein
20g
Carbs
33g
Fiber
5g

MacroNutrients

Carbs
33g
Protein
20g
Fiber
5g

Fats

Fat
20g

Vitamins & Minerals

Calcium
672mg
Iron
3mg
Vitamin A
217mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
33mcg
Vitamin B12
< 1mcg
Vitamin C
7mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
70mg
Manganese
< 1mg
Phosphorus
442mg
Selenium
13mcg
Zinc
3mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Great British Chefs