Cheddar Cheese Biscuits Recipe

Recipe By Bawarchi

Cheddar Cheese Biscuits is a delicious Continental recipe served as a Snacks.

4.3
19 Rating -
Rate
Vegdiet
2hr total
2hr total
Cheddar Cheese Biscuits
plan
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ingredients serve

Ingredients for Cheddar Cheese Biscuits Recipe

  • 31.25 gram cheddar cheese
  • 31.25 gram Butter
  • 1/4 cup plain flour
  • 1/2 tablespoon self raising flour
  • 1/2 tablespoon grated parmesan cheese
  • 1/4 tablespoon Lemon juice
  • 0.13 teaspoon Salt
  • 0.13 teaspoon Cayenne
Nutrition
value
145
calories per serving
6 g Fat13 g Protein9 g Carbs3 g FiberOther

Current Totals

  • Fat
    6g
  • Protein
    13g
  • Carbs
    9g
  • Fiber
    3g

MacroNutrients

  • Carbs
    9g
  • Protein
    13g
  • Fiber
    3g

Fats

  • Fat
    6g

Vitamins & Minerals

  • Calcium
    363mg
  • Iron
    1mg
  • Vitamin A
    52mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    17mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    5mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    29mg
  • Manganese
    < 1mg
  • Phosphorus
    257mg
  • Selenium
    11mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bawarchi