Cheddar Bay Biscuits Recipe

Recipe By The Cookin Chicks

These cheddar bay biscuits are a copycat of the red lobster classic recipe simple to prepare, cheesy, and packed with flavor

4.9
21 Rating -
Rate
Vegdiet
17minstotal
5minsPrep
12minsCook
17m.total
5m.Prep
12m.Cook
Cheddar Bay Biscuits
plan
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ingredients serve

Ingredients for Cheddar Bay Biscuits Recipe

  • 0.17 cup Flour
  • 0.08 tablespoon Sugar
  • 0.08 tablespoon Baking powder
  • 0.17 teaspoon Garlic powder
  • 1/25 teaspoon Salt
  • 0.08 dash Cayenne pepper
  • 0.08 cup Buttermilk
  • 1/25 cup Unsalted butter melted
  • 0.13 cup Cheddar cheese shredded
  • 1/4 tablespoon Unsalted butter melted
  • 0.08 tablespoon Parsley leaves
  • 1/25 teaspoon Garlic powder
Nutrition
value
147
calories per serving
5 g Fat13 g Protein12 g Carbs1 g FiberOther

Current Totals

  • Fat
    5g
  • Protein
    13g
  • Carbs
    12g
  • Fiber
    1g

MacroNutrients

  • Carbs
    12g
  • Protein
    13g
  • Fiber
    1g

Fats

  • Fat
    5g

Vitamins & Minerals

  • Calcium
    434mg
  • Iron
    < 1mg
  • Vitamin A
    70mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    20mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    4mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    37mg
  • Manganese
    < 1mg
  • Phosphorus
    320mg
  • Selenium
    9mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By The Cookin Chicks