Such an easy flavorful potato salad recipe just cook potatoes in boiling water, drain and toss with ranch, cheese and green onions. a new summertime staple
Ingredients for Cheddar Bacon Ranch Potato Salad Recipe
0.33 pound Petite red potatoes, diced into bite size chunks
0.11 cup Hidden valley simply ranch dressing
0.17 cup Shredded cheddar cheese
1 Slices bacon, cooked and crumbled
0.06 cup Chopped green onions
As required Salt and pepper
Nutrition value
204
calories per serving
5 g Fat7 g Protein4 g Carbs< 1 g FiberOther
Current Totals
Fat
5g
Protein
7g
Carbs
4g
Fiber
< 1g
MacroNutrients
Carbs
4g
Protein
7g
Fiber
< 1g
Fats
Fat
5g
Vitamins & Minerals
Calcium
228mg
Iron
< 1mg
Vitamin A
38mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
7mcg
Vitamin B12
< 1mcg
Vitamin C
< 1mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
10mg
Manganese
< 1mg
Phosphorus
149mg
Selenium
4mcg
Zinc
1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment