Cheddar & Bacon Loaf Recipe

Recipe By Better Homes and Gardens

With a total prep time of just 20 minutes, this cheesy loaf is one of the most simple appetizers around.

4.8
12 Rating -
Rate
Non Vegdiet
20minstotal
10minsPrep
10minsCook
20m.total
10m.Prep
10m.Cook
Cheddar & Bacon Loaf
plan
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ingredients serve

Ingredients for Cheddar & Bacon Loaf Recipe

  • 1.33 ounce 1 loaf baguette style french bread or french loaf
  • 0.67 ounce 1/2 package shredded sharp cheddar cheese
  • 1/25 cup Butter, softened
  • 0.03 cup Cooked bacon pieces
  • 0.17 Medium green onions, sliced
  • 0.17 teaspoon Yellow mustard
  • 0.08 teaspoon Lemon juice
Nutrition
value
176
calories per serving
4 g Fat10 g Protein23 g Carbs2 g FiberOther

Current Totals

  • Fat
    4g
  • Protein
    10g
  • Carbs
    23g
  • Fiber
    2g

MacroNutrients

  • Carbs
    23g
  • Protein
    10g
  • Fiber
    2g

Fats

  • Fat
    4g

Vitamins & Minerals

  • Calcium
    204mg
  • Iron
    1mg
  • Vitamin A
    53mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    35mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    4mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    28mg
  • Manganese
    < 1mg
  • Phosphorus
    169mg
  • Selenium
    15mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Homes and Gardens