Masala Corn Recipe
Recipe By Asian Food Network
Chatpata corn is a favorite with kids, and many adults love them too Over the past few years, chatpata corn has become a popular street food snack, as it is a steamed dish and is considered healthier than most indian snacks. This snack can be best enjoyed at a hot or warm temperature
5
11 Rating -
Rate
30minstotal
5minsPrep
10minsCook
30m.total
5m.Prep
10m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Masala Corn Recipe
- 75 gram Sweet corn kernels or 1 medium to large corn cob
- 7.50 gram Butter
- 2.50 gram Chili powder or 1 green chili
- 7.50 milliliter Lemon juice or lime juice
- 1.50 gram Chaat masala or amchur powder
- 2.50 gram Chopped coriander leaves or spring onion greens
- 7.50 gram Finely diced red bell pepper
Nutrition
value
value
74
calories per serving
< 1 g Fat3 g Protein17 g Carbs3 g FiberOther
Current Totals
- Fat< 1g
- Protein3g
- Carbs17g
- Fiber3g
MacroNutrients
- Carbs17g
- Protein3g
- Fiber3g
Fats
- Fat< 1g
Vitamins & Minerals
- Calcium13mg
- Iron< 1mg
- Vitamin A35mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B31mg
- Vitamin B6< 1mg
- Vitamin B936mcg
- Vitamin B120mcg
- Vitamin C21mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium19mg
- Manganese< 1mg
- Phosphorus63mg
- Selenium1mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Asian Food Network