Ingredients for Charred Poblano And Garlic Pesto Recipe
4 Large unpeeled garlic cloves, lightly smashed
2 Scallions
1/4 cup Cilantro Leaves
0.33 cup Crumbled queso fresco or feta cheese
As required Salt and freshly ground pepper
2 No.s Large pobla , halved lengthwise and cored
Nutrition value
161
calories per serving
9 g Fat11 g Protein9 g Carbs6 g FiberOther
Current Totals
Fat
9g
Protein
11g
Carbs
9g
Fiber
6g
MacroNutrients
Carbs
9g
Protein
11g
Fiber
6g
Fats
Fat
9g
Vitamins & Minerals
Calcium
358mg
Iron
4mg
Vitamin A
1439mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
69mcg
Vitamin B12
0mcg
Vitamin C
9mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
81mg
Manganese
8mg
Phosphorus
198mg
Selenium
13mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment