Charred Poblano And Garlic Pesto Recipe

Recipe By Food & Wine

Learn how to make Charred Poblano And Garlic Pesto.

4.9
16 Rating -
Rate
Vegdiet
20minstotal
20m.total
Charred Poblano And Garlic Pesto
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ingredients serve

Ingredients for Charred Poblano And Garlic Pesto Recipe

  • 4 Large unpeeled garlic cloves, lightly smashed
  • 2 Scallions
  • 1/4 cup Cilantro Leaves
  • 0.33 cup Crumbled queso fresco or feta cheese
  • As required Salt and freshly ground pepper
  • 2 No.s Large pobla , halved lengthwise and cored
Nutrition
value
161
calories per serving
9 g Fat11 g Protein9 g Carbs6 g FiberOther

Current Totals

  • Fat
    9g
  • Protein
    11g
  • Carbs
    9g
  • Fiber
    6g

MacroNutrients

  • Carbs
    9g
  • Protein
    11g
  • Fiber
    6g

Fats

  • Fat
    9g

Vitamins & Minerals

  • Calcium
    358mg
  • Iron
    4mg
  • Vitamin A
    1439mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    69mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    9mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    81mg
  • Manganese
    8mg
  • Phosphorus
    198mg
  • Selenium
    13mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Food & Wine