Charred Iceberg Salad With Buttermilk And Chive Dressing Recipe

Recipe By Taste

For a delicious barbecue side, dress crunchy iceberg lettuce with a creamy buttermilk and chive dressing.

4.3
27 Rating -
Rate
Vegdiet
20minstotal
15minsPrep
5minsCook
20m.total
15m.Prep
5m.Cook
Charred Iceberg Salad With Buttermilk And Chive Dressing
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ingredients serve

Ingredients for Charred Iceberg Salad With Buttermilk And Chive Dressing Recipe

  • 0.17 Iceberg lettuce, cut into 6 wedges
  • 0.06 cup Buttermilk
  • 1/25 cup Greek style yoghurt
  • 0.17 tablespoon White wine vinegar
  • 0.08 Garlic Clove, Crushed
  • 0.33 tablespoon Chives, Chopped
Nutrition
value
101
calories per serving
5 g Fat6 g Protein9 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    5g
  • Protein
    6g
  • Carbs
    9g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    9g
  • Protein
    6g
  • Fiber
    < 1g

Fats

  • Fat
    5g

Vitamins & Minerals

  • Calcium
    182mg
  • Iron
    < 1mg
  • Vitamin A
    198mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    18mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    3mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    32mg
  • Manganese
    < 1mg
  • Phosphorus
    156mg
  • Selenium
    4mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste