Ingredients for Charred Eggplant Salad With Lime-Chile Dressing Recipe
3/4 Asian eggplants
1/4 tablespoon Canola oil
0.38 Garlic cloves, thinly sliced
0.13 teaspoon Small dried shrimp
0.13 tablespoon Hot water
0.13 tablespoon Palm sugar or dark brown sugar
1/4 tablespoon Fresh lime juice
1/4 tablespoon Asian Fish Sauce
0.13 Small thai chile, minced
0.13 Hard cooked egg, chopped
0.13 Small shallot, thinly sliced
Nutrition value
46
calories per serving
4 g Fat1 g Protein2 g Carbs< 1 g FiberOther
Current Totals
Fat
4g
Protein
1g
Carbs
2g
Fiber
< 1g
MacroNutrients
Carbs
2g
Protein
1g
Fiber
< 1g
Fats
Fat
4g
Vitamins & Minerals
Calcium
11mg
Iron
< 1mg
Vitamin A
2mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
5mcg
Vitamin B12
< 1mcg
Vitamin C
2mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
5mg
Manganese
< 1mg
Phosphorus
16mg
Selenium
3mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment