Charred Broccolini Tacos With Sweet Potatoes & Cashew Crema Recipe
Recipe By Rachael Ray
4.9
12 Rating -
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ingredients serve
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Add to Shopping ListIngredients for Charred Broccolini Tacos With Sweet Potatoes & Cashew Crema Recipe
- 3/4 cup Raw cashews, plus 1/2 cup roughly chopped toasted cashews for garnish
- 1 teaspoon Fresh lemon juice, plus 1 lemon cut into 8 wedges
- 1/2 Clove Garlic, Smashed
- 1 bunch Broccolini
- 1/4 inch 1 large sweet potato, cut into thick strips
- 1.50 tablespoon Olive oil
- 4 Small Flour Tortillas
- As required Sliced red fresno or red jalapeno chile, for garnish
Nutrition
value
value
843
calories per serving
71 g Fat21 g Protein30 g Carbs5 g FiberOther
Current Totals
- Fat71g
- Protein21g
- Carbs30g
- Fiber5g
MacroNutrients
- Carbs30g
- Protein21g
- Fiber5g
Fats
- Fat71g
Vitamins & Minerals
- Calcium41mg
- Iron7mg
- Vitamin A175mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B31mg
- Vitamin B6< 1mg
- Vitamin B931mcg
- Vitamin B120mcg
- Vitamin C3mg
- Vitamin E4mg
- Copper3mcg
- Magnesium347mg
- Manganese2mg
- Phosphorus566mg
- Selenium15mcg
- Zinc6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Rachael Ray