Ingredients for Charlotte's Green Tomato Pie Recipe
0.13 cup Packed light brown sugar
1/25 cup All purpose flour
1/4 tablespoon Lemon juice
0.06 teaspoon Ground nutmeg
0.06 teaspoon Ground cinnamon
0.03 teaspoon Salt
0.38 Medium green tomatoes , cored and cut into thin wedges
As required Dough for double crust pie
Nutrition value
140
calories per serving
6 g Fat2 g Protein19 g Carbs2 g FiberOther
Current Totals
Fat
6g
Protein
2g
Carbs
19g
Fiber
2g
MacroNutrients
Carbs
19g
Protein
2g
Fiber
2g
Fats
Fat
6g
Vitamins & Minerals
Calcium
14mg
Iron
< 1mg
Vitamin A
502mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
21mcg
Vitamin B12
< 1mcg
Vitamin C
17mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
12mg
Manganese
< 1mg
Phosphorus
30mg
Selenium
2mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment