Spicy Soy Sauce Recipe

Recipe By Serious Eats

Charles phan's spicy soy sauce is a primary ingredient in the dressing for his roasted eggplant and leek salad in vietnamese home cooking. It could also serve as a pungent dipping sauce for any number of appetizers.

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Spicy Soy Sauce
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Ingredients for Spicy Soy Sauce Recipe

  • 3/4 cup Sugar
  • 1/2 cup Light soy sauce
  • 3 tablespoon Distilled white vinegar
Nutrition
value
809
calories per serving
38 g Fat7 g Protein109 g Carbs3 g FiberOther

Current Totals

  • Fat
    38g
  • Protein
    7g
  • Carbs
    109g
  • Fiber
    3g

MacroNutrients

  • Carbs
    109g
  • Protein
    7g
  • Fiber
    3g

Fats

  • Fat
    38g

Vitamins & Minerals

  • Calcium
    81mg
  • Iron
    4mg
  • Vitamin A
    44mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    57mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    5mg
  • Vitamin E
    3mg
  • Copper
    < 1mcg
  • Magnesium
    25mg
  • Manganese
    0mg
  • Phosphorus
    143mg
  • Selenium
    14mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Serious Eats