Ingredients for Chargrilled Zucchini Marinated Feta & Spring Pea Bruschetta Recipe
0.17 Zest and juice of lemon, plus extra zest to serve
0.33 Zucchinis, thinly sliced lengthways
0.33 tablespoon Olive oil
0.08 Crusty baguette, cut into 12 slices
0.17 Garlic clove, halved
41.67 gram Feta, drained
0.08 cup Mint leaves, finely chopped, plus extra to serve
1.33 Slices prosciutto, torn
Nutrition value
59
calories per serving
5 g Fat2 g Protein3 g Carbs2 g FiberOther
Current Totals
Fat
5g
Protein
2g
Carbs
3g
Fiber
2g
MacroNutrients
Carbs
3g
Protein
2g
Fiber
2g
Fats
Fat
5g
Vitamins & Minerals
Calcium
31mg
Iron
1mg
Vitamin A
591mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
22mcg
Vitamin B12
0mcg
Vitamin C
12mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
20mg
Manganese
< 1mg
Phosphorus
17mg
Selenium
2mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment