Ingredients for Chargrilled Vegetables With Feta And Mint Recipe
1/2 Zucchini, trimmed, quartered lengthways
1/2 Baby eggplant, trimmed, quartered lengthways
1.25 centimeter 8 green onions, trimmed, cut into lengths
1/2 Garlic Cloves, Crushed
1/2 tablespoon Olive oil
1/4 Small lemon, juiced
1/4 tablespoon Extra virgin olive oil
12.50 gram Feta, Crumbled
Nutrition value
105
calories per serving
11 g Fat< 1 g Protein2 g Carbs2 g FiberOther
Current Totals
Fat
11g
Protein
< 1g
Carbs
2g
Fiber
2g
MacroNutrients
Carbs
2g
Protein
< 1g
Fiber
2g
Fats
Fat
11g
Vitamins & Minerals
Calcium
16mg
Iron
< 1mg
Vitamin A
38mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
11mcg
Vitamin B12
0mcg
Vitamin C
8mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
12mg
Manganese
< 1mg
Phosphorus
11mg
Selenium
< 1mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment