Chargrilled Vegetable Terrine With Smoked Salmon Recipe
Recipe By Taste
Get your spring party started with this salmon wrapped terrine with dill-speckled goats cheese.
4.2
28 Rating -
Rate
1hr 25minstotal
40minsPrep
45minsCook
1hr 25m.total
40m.Prep
45m.Cook
plan
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ingredients serves
serves6
Add to Shopping ListIngredients for Chargrilled Vegetable Terrine With Smoked Salmon Recipe
- 2 Red capsicums
- 2 Yellow capsicums
- 2 bunch Asparagus, woody ends trimmed
- As required Olive Oil Spray
- 2 Medium sweet potatoes, peeled, thinly sliced
- 150 gram Goats cheese, coarsely chopped
- 80 milliliter Pouring cream
- 1 tablespoon Chopped Fresh Dill
- 200 gram Smoked Salmon
- 2 tablespoon Olive oil
Nutrition
value
value
216
calories per serving
12 g Fat15 g Protein14 g Carbs3 g FiberOther
Current Totals
- Fat12g
- Protein15g
- Carbs14g
- Fiber3g
MacroNutrients
- Carbs14g
- Protein15g
- Fiber3g
Fats
- Fat12g
Vitamins & Minerals
- Calcium186mg
- Iron3mg
- Vitamin A33mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B650mg
- Vitamin B9452mcg
- Vitamin B120mcg
- Vitamin C18mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium46mg
- Manganese< 1mg
- Phosphorus221mg
- Selenium20mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste