Chargrilled Vegetable Tarts Recipe

Recipe By Taste

Serve this elegant vegetable tart with side salad for a nutritious lunch idea or by itself as a budget-friendly starter.

4.2
29 Rating -
Rate
Vegdiet
40minstotal
20minsPrep
20minsCook
40m.total
20m.Prep
20m.Cook
Chargrilled Vegetable Tarts
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ingredients serve

Ingredients for Chargrilled Vegetable Tarts Recipe

  • 1/2 Sheets ready-rolled puff pastry, partially thawed
  • 25 gram Fresh ricotta
  • 12.50 gram Parmesan, finely grated
  • 12.50 gram Goat's cheese, crumbled
  • 50 gram Roasted capsicum, cut into thin strips
  • 50 gram Marinated artichokes, cut into thin wedges
  • 50 gram Chargrilled eggplant, cut into thin strips
Nutrition
value
126
calories per serving
3 g Fat10 g Protein15 g Carbs6 g FiberOther

Current Totals

  • Fat
    3g
  • Protein
    10g
  • Carbs
    15g
  • Fiber
    6g

MacroNutrients

  • Carbs
    15g
  • Protein
    10g
  • Fiber
    6g

Fats

  • Fat
    3g

Vitamins & Minerals

  • Calcium
    186mg
  • Iron
    1mg
  • Vitamin A
    243mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    102mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    66mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    46mg
  • Manganese
    < 1mg
  • Phosphorus
    193mg
  • Selenium
    8mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste