Ingredients for Chargrilled Pork Tortillas With Charred Chilli Corn Recipe
1 Chipotle peppers in adobo sauce, seeds removed for less heat, finely chopped
1/2 tablespoon Tomato paste
1/2 Juice of large lime, plus wedges to serve
1/4 Large pork fillet, halved crossways then lengthways into 4 logs
1/2 Corn cobs, halved crossways, then halved lengthways
As required Olive Oil Cooking Spray
1 White flour tortillas, wrapped in foil
1/4 cup Firmly packed coriander sprigs
Nutrition value
42
calories per serving
2 g Fat2 g Protein2 g Carbs2 g FiberOther
Current Totals
Fat
2g
Protein
2g
Carbs
2g
Fiber
2g
MacroNutrients
Carbs
2g
Protein
2g
Fiber
2g
Fats
Fat
2g
Vitamins & Minerals
Calcium
85mg
Iron
2mg
Vitamin A
1516mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
24mcg
Vitamin B12
0mcg
Vitamin C
14mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
31mg
Manganese
< 1mg
Phosphorus
41mg
Selenium
< 1mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment