Chargrilled Fish With Chunky Greek Salad Recipe

Name: Chargrilled Fish With Chunky Greek Salad Recipe
Total time: 20 min
Yield: 4
Cuisine: Greek

Recipe By Taste

Crispy skinned fish tastes delicious with this simple greek-style salad.

4.2

19 Rating -

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20minstotal

15minsPrep

5minsCook

20m.total

15m.Prep

5m.Cook

Chargrilled Fish With Chunky Greek Salad

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Ingredients for Chargrilled Fish With Chunky Greek Salad Recipe

1 Small tomatoes, cut into wedges
1/4 Small avocado, flesh cut into wedges
30 gram Low fat feta, cubed
1/4 Telegraph cucumber, roughly chopped
1/4 Small red onion, halved, sliced
3 Kalamata Olives
1/4 tablespoon Chopped flat leaf parsley
0.06 cup Olive oil, plus extra to brush
1/4 Garlic Clove, Crushed
1/4 teaspoon Dried mint
1/4 tablespoon Lemon juice
1 White fish fillets

Nutrition
value

240

calories per serving

19 g Fat9 g Protein7 g Carbs6 g FiberOther

Current Totals

Fat
19g
Protein
9g
Carbs
7g
Fiber
6g

MacroNutrients

Carbs
7g
Protein
9g
Fiber
6g

Fats

Fat
19g

Vitamins & Minerals

Calcium
48mg
Iron
2mg
Vitamin A
1693mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
74mcg
Vitamin B12
< 1mcg
Vitamin C
59mg
Vitamin E
3mg
Copper
< 1mcg
Magnesium
64mg
Manganese
< 1mg
Phosphorus
109mg
Selenium
9mcg
Zinc
2mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Taste