Ingredients for Chargrilled Eggplant And Zucchini Salad Recipe
0.17 Large eggplant, thinly sliced crossways
0.33 Zucchini, thinly sliced lengthways
0.17 tablespoon Olive oil
0.17 teaspoon Ground Cumin
0.08 teaspoon Smoked paprika
0.13 cup Natural yoghurt
0.17 tablespoon Tahini
0.17 Lemon, zested, juiced
10 gram Pkt coles australian baby rocket
0.17 cup Mint leaves
0.08 cup Coriander leaves
1/25 cup Walnuts, toasted
0.33 tablespoon Pepitas, toasted
Nutrition value
88
calories per serving
7 g Fat4 g Protein2 g Carbs2 g FiberOther
Current Totals
Fat
7g
Protein
4g
Carbs
2g
Fiber
2g
MacroNutrients
Carbs
2g
Protein
4g
Fiber
2g
Fats
Fat
7g
Vitamins & Minerals
Calcium
37mg
Iron
1mg
Vitamin A
498mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
14mcg
Vitamin B12
0mcg
Vitamin C
8mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
27mg
Manganese
< 1mg
Phosphorus
41mg
Selenium
< 1mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment