Ingredients for Chargrilled Eggplant Olive And Feta Salad Recipe
100 gram Lebanese eggplant
1/4 cup Pitted Kalamata Olives
25 gram Greek feta, crumbled
15 gram Baby rocket leaves
1/2 tablespoon Extra virgin olive oil
1 teaspoon Red wine vinegar
Nutrition value
426
calories per serving
45 g Fat2 g Protein4 g Carbs4 g FiberOther
Current Totals
Fat
45g
Protein
2g
Carbs
4g
Fiber
4g
MacroNutrients
Carbs
4g
Protein
2g
Fiber
4g
Fats
Fat
45g
Vitamins & Minerals
Calcium
18mg
Iron
< 1mg
Vitamin A
146mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
34mcg
Vitamin B12
< 1mcg
Vitamin C
2mg
Vitamin E
6mg
Copper
< 1mcg
Magnesium
22mg
Manganese
< 1mg
Phosphorus
34mg
Selenium
< 1mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment