This quick and easy chargrilled chicken recipe from adam gray can be whipped up in no time, and is packed with healthy, nutritious ingredients, ideal for a midweek meal.
Ingredients for Chargrilled Chicken With Cauliflower Salad Recipe
1 Free range chicken breasts
75 milliliter Rapeseed oil
1/4 Lemon
1/4 Cauliflower
1/4 Pomegranate
1/4 bunch Flat Leaf Parsley
50 gram Pine Nuts
12.50 milliliter Red wine vinegar
As required Salt
As required Freshly ground black pepper
1 Free range chicken breasts
1/4 Lemon
As required Salt
As required Freshly ground black pepper
25 milliliter Rapeseed oil
1/4 Pomegranate
12.50 milliliter Red wine vinegar
50 milliliter Rapeseed oil
1/4 Cauliflower
1/4 bunch Flat Leaf Parsley
Nutrition value
1757
calories per serving
176 g Fat14 g Protein29 g Carbs9 g FiberOther
Current Totals
Fat
176g
Protein
14g
Carbs
29g
Fiber
9g
MacroNutrients
Carbs
29g
Protein
14g
Fiber
9g
Fats
Fat
176g
Vitamins & Minerals
Calcium
390mg
Iron
10mg
Vitamin A
3390mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
289mcg
Vitamin B12
0mcg
Vitamin C
204mg
Vitamin E
24mg
Copper
< 1mcg
Magnesium
212mg
Manganese
5mg
Phosphorus
439mg
Selenium
18mcg
Zinc
4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment