Chargrilled Chicken With Cherry-And-Watermelon Salsa Recipe
Recipe By Taste
Cherry and watermelon salsa make a gourmet accompaniment to chargrilled chicken breasts.
4.4
15 Rating -
Rate
Non Vegdiet
40minstotal
30minsPrep
10minsCook
40m.total
30m.Prep
10m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Chargrilled Chicken With Cherry-And-Watermelon Salsa Recipe
- 62.50 gram Cherries, pitted and quartered
- 1/4 cup Seedless watermelon, finely chopped
- 1/2 tablespoon Pistachio kernels, roughly chopped
- 1/4 French eschalot, finely chopped
- 1/4 Large lime, juiced and rind shredded
- 1/2 tablespoon Extra virgin olive oil
- 1/4 tablespoon White balsamic vinegar
- 1/4 teaspoon Caster sugar
- 1 Chicken breast fillets
- 37.50 gram Snow peas, trimmed, halved lengthways
- 37.50 gram Sugar snap peas, trimmed
- 25 gram Fresh peas, podded
- 1/2 teaspoon Extra virgin olive oil
Nutrition
value
value
258
calories per serving
13 g Fat10 g Protein25 g Carbs8 g FiberOther
Current Totals
- Fat13g
- Protein10g
- Carbs25g
- Fiber8g
MacroNutrients
- Carbs25g
- Protein10g
- Fiber8g
Fats
- Fat13g
Vitamins & Minerals
- Calcium59mg
- Iron2mg
- Vitamin A165mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B31mg
- Vitamin B6< 1mg
- Vitamin B966mcg
- Vitamin B12< 1mcg
- Vitamin C55mg
- Vitamin E4mg
- Copper< 1mcg
- Magnesium65mg
- Manganese< 1mg
- Phosphorus115mg
- Selenium2mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste