Chargrilled Asparagus And Smoked Salmon Crostini Recipe

Recipe By Taste

Create elegant starters with smoked salmon and asparagus on beautiful, fresh italian bread.

4.1
18 Rating -
Rate
15minstotal
10minsPrep
5minsCook
15m.total
10m.Prep
5m.Cook
Chargrilled Asparagus And Smoked Salmon Crostini
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ingredients serve

Ingredients for Chargrilled Asparagus And Smoked Salmon Crostini Recipe

  • 1/2 bunch Asparagus trimmed
  • As required Olive Oil Cooking Spray
  • 1 Long slices italian-style crusty bread
  • 1/4 Garlic clove, halved
  • 50 gram Smoked Salmon
  • 50 gram Reduced-fat natural yoghurt
  • 1/4 tablespoon Finely Chopped Fresh Mint
  • 1/4 tablespoon Fresh lemon juice
Nutrition
value
204
calories per serving
12 g Fat17 g Protein9 g Carbs3 g FiberOther

Current Totals

  • Fat
    12g
  • Protein
    17g
  • Carbs
    9g
  • Fiber
    3g

MacroNutrients

  • Carbs
    9g
  • Protein
    17g
  • Fiber
    3g

Fats

  • Fat
    12g

Vitamins & Minerals

  • Calcium
    114mg
  • Iron
    3mg
  • Vitamin A
    107mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    75mg
  • Vitamin B9
    640mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    9mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    39mg
  • Manganese
    < 1mg
  • Phosphorus
    214mg
  • Selenium
    23mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste