37.50 gram Green beans, trimmed, sliced on the diagonal
1/4 tablespoon Soy sauce
1/2 teaspoon Fish sauce
1/2 tablespoon Brown sugar
1/2 tablespoon White wine vinegar
0.06 cup Coriander leaves
Nutrition value
212
calories per serving
14 g Fat12 g Protein8 g Carbs3 g FiberOther
Current Totals
Fat
14g
Protein
12g
Carbs
8g
Fiber
3g
MacroNutrients
Carbs
8g
Protein
12g
Fiber
3g
Fats
Fat
14g
Vitamins & Minerals
Calcium
54mg
Iron
3mg
Vitamin A
495mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
44mcg
Vitamin B12
< 1mcg
Vitamin C
36mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
41mg
Manganese
1mg
Phosphorus
129mg
Selenium
21mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment