Char Siu Lamb Cutlets With Fried Rice Recipe

Name: Char Siu Lamb Cutlets With Fried Rice Recipe
Total time: 30 min
Yield: 4
Cuisine: Chinese

Recipe By Taste

Now you can enjoy the lovely, sticky, red-coated sauce served in chinese barbecue restaurants anytime at home.

4.2

11 Rating -

Rate

Non Vegdiet

30minstotal

15minsPrep

15minsCook

30m.total

15m.Prep

15m.Cook

plan

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ingredients serve

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Ingredients for Char Siu Lamb Cutlets With Fried Rice Recipe

2 Lamb cutlets, trimmed
0.13 cup Char siu
1/4 tablespoon Vegetable Oil
1/2 Eggs, Lightly Beaten
25 gram Ham, finely chopped
1/4 Garlic Clove, Crushed
0.63 cup Cooked Jasmine Rice
77.50 gram Can corn kernels, drained
0.13 cup Frozen peas
1/2 tablespoon Soy sauce

Nutrition
value

737

calories per serving

14 g Fat24 g Protein126 g Carbs11 g FiberOther

Current Totals

Fat
14g
Protein
24g
Carbs
126g
Fiber
11g

MacroNutrients

Carbs
126g
Protein
24g
Fiber
11g

Fats

Fat
14g

Vitamins & Minerals

Calcium
132mg
Iron
9mg
Vitamin A
33mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
4mg
Vitamin B6
< 1mg
Vitamin B9
103mcg
Vitamin B12
0mcg
Vitamin C
31mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
138mg
Manganese
2mg
Phosphorus
350mg
Selenium
15mcg
Zinc
4mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Taste