Char Kway Teow Recipe

Recipe By Kitchen Nine

4.8
14 Rating -
Rate
1hr total
1hr total
Char Kway Teow
plan
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ingredients serve

Ingredients for Char Kway Teow Recipe

  • 112.50 gram Fresh wide rice noodles
  • 62.50 gram Uncooked medium prawns
  • 62.50 gram Squid hoods
  • 0.08 cup Peanut oil
  • 62.50 gram Firm white fish fillets, skinned, cut into 3cm pieces
  • 1/2 Cloves Garlic, Crushed
  • 1/2 Fresh small red thai chillies, chopped finely
  • 1 centimeter Piece fresh ginger, grated
  • 1/2 Eggs, beaten lightly
  • 1.25 Green onions, sliced thinly
  • 1/2 cup Bean Sprouts
  • 30 gram Dried chinese sausage, sliced thinly
  • 1/2 tablespoon Dark soy sauce
  • 1/4 tablespoon Light soy sauce
  • 1/4 tablespoon Kecap manis
Nutrition
value
827
calories per serving
21 g Fat37 g Protein118 g Carbs8 g FiberOther

Current Totals

  • Fat
    21g
  • Protein
    37g
  • Carbs
    118g
  • Fiber
    8g

MacroNutrients

  • Carbs
    118g
  • Protein
    37g
  • Fiber
    8g

Fats

  • Fat
    21g

Vitamins & Minerals

  • Calcium
    170mg
  • Iron
    4mg
  • Vitamin A
    282mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    199mg
  • Vitamin B9
    2119mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    88mg
  • Vitamin E
    4mg
  • Copper
    < 1mcg
  • Magnesium
    112mg
  • Manganese
    2mg
  • Phosphorus
    572mg
  • Selenium
    69mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Kitchen Nine