Chapatis halwa Recipe
Recipe By Nirmala Rajput
Roti pudding is very tasty and healthy, it looks very tasty to eat and everyone likes it.
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22minstotal
22m.total
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ingredients serve
serve1
Add to Shopping ListIngredients for Chapatis halwa Recipe
- 1.67 Pieces Chapatis
- 1.33 teaspoon Ghee
- 0.33 teaspoon Cardmom powder
- 100 gram Sugar
Directions: Chapatis Halwa Recipe
- STEP 1.Break the roti and grind it in a grinding jar.
- STEP 2.Now put ghee in a pan, if it becomes hot, then put the grinded roti and take it for 4-5 minutes if it becomes light red then remove it.
- STEP 3.Now sugar syrup has to be put, if it starts boiling, then add the grinded roti and mix it well, now keep the gas low and cook a little for 4-5 minutes, when the sugar syrup dries up, then turn off the gas. have to give
- STEP 4.For pudding, sugar syrup has to be prepared first by adding 300 grams of sugar in 11/2 glasses of water and making sugar syrup.
- STEP 5.Do not dry the halwa much because after cooling down, the halwa itself will thicken, now the halwa with roti is ready, it is very tasty and healthy too.
Nutrition
value
value
503
calories per serving
24 g Fat4 g Protein69 g Carbs2 g FiberOther
Current Totals
- Fat24g
- Protein4g
- Carbs69g
- Fiber2g
MacroNutrients
- Carbs69g
- Protein4g
- Fiber2g
Fats
- Fat24g
Vitamins & Minerals
- Calcium19mg
- Iron2mg
- Vitamin A0mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B938mcg
- Vitamin B12< 1mcg
- Vitamin C0mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium13mg
- Manganese0mg
- Phosphorus74mg
- Selenium9mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Nirmala Rajput