Channa With Capsicum Curry Recipe

Recipe By Bawarchi

Channa with capsicum curry is a delicious Indian recipe served as a Side-Dish.

3.8
26 Rating -
Rate
Vegdiet
6hr total
6hr total
Channa With Capsicum Curry
plan
Bookmark

ingredients serve

Ingredients for Channa With Capsicum Curry Recipe

  • 1/4 cup white chickpeas, soaked overnight and drained
  • 1/4 large onion, chopped
  • 1/4 large tomato, chopped
  • 1/4 medium sized capsicum, sliced
  • 1/4 teaspoon cumin seed
  • 1/2 green chillies, slit length wise
  • 0.13 teaspoon turmeric powder
  • 1/4 teaspoon chilli powder
  • 1/4 teaspoon coriander powder
  • As required Salt
  • As required Oil
Nutrition
value
166
calories per serving
3 g Fat11 g Protein22 g Carbs16 g FiberOther

Current Totals

  • Fat
    3g
  • Protein
    11g
  • Carbs
    22g
  • Fiber
    16g

MacroNutrients

  • Carbs
    22g
  • Protein
    11g
  • Fiber
    16g

Fats

  • Fat
    3g

Vitamins & Minerals

  • Calcium
    102mg
  • Iron
    5mg
  • Vitamin A
    722mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    146mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    21mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    117mg
  • Manganese
    2mg
  • Phosphorus
    158mg
  • Selenium
    23mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Bawarchi