Channa daal prontha Recipe
Recipe By Better Butter
This is a delicious and amazing recipe to make a different stuffed parathas to be served to your family or friends.
3.9
25 Rating -
Rate
1hr 10minstotal
40minsPrep
30minsCook
1hr 10m.total
40m.Prep
30m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Channa daal prontha Recipe
- 1/4 cup boiled chana dal
- 0.06 cup Onion
- 3/4 4 garlic
- As required Small ginger
- 1/2 3 green chilies
- As required coriander leaves
- 1/4 tablespoon Kasuri metthi
- 0.13 teaspoon cumin seeds
- 0.06 teaspoon coriander powder
- 0.06 teaspoon th cumin powder
- 0.06 teaspoon hing powder [asafoetida
- As required Salt
- 0.13 teaspoon Red chilly powder
- 0.06 teaspoon turmeric powder
- As required coriander leaves
- As required Few curry leaves
- As required refined oil
- As required Wheat flour/ maida
Nutrition
value
value
178
calories per serving
3 g Fat12 g Protein25 g Carbs9 g FiberOther
Current Totals
- Fat3g
- Protein12g
- Carbs25g
- Fiber9g
MacroNutrients
- Carbs25g
- Protein12g
- Fiber9g
Fats
- Fat3g
Vitamins & Minerals
- Calcium46mg
- Iron4mg
- Vitamin A484mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B31mg
- Vitamin B6< 1mg
- Vitamin B9102mcg
- Vitamin B120mcg
- Vitamin C8mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium75mg
- Manganese< 1mg
- Phosphorus178mg
- Selenium26mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter