Ingredients for Chaney ki dal aur gosht/dal gosht Recipe
0.13 kilogram Mutton
0.13 cup chana daal soaked for an hour
1/2 Black cardamom
1/2-3/4 Black peppercorns
1/4 inch Cinnamon
1/4 Bay leaf
0.13 teaspoon cumin seeds
1/2 onions medium finely sliced
1/4 tomato small chopped
1/2 teaspoon ginger garlic paste
1/4 teaspoon Red chilli powder
1/4 teaspoon coriander powder
0.13 teaspoon turmeric powder
0.13 teaspoon Garam masala powder
1/2-3/4 Green chillies chopped into chunks
As required coriander leaves for garnishing
As required Salt
As required Oil
Nutrition value
491
calories per serving
29 g Fat29 g Protein27 g Carbs9 g FiberOther
Current Totals
Fat
29g
Protein
29g
Carbs
27g
Fiber
9g
MacroNutrients
Carbs
27g
Protein
29g
Fiber
9g
Fats
Fat
29g
Vitamins & Minerals
Calcium
110mg
Iron
5mg
Vitamin A
451mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
8mg
Vitamin B6
< 1mg
Vitamin B9
79mcg
Vitamin B12
3mcg
Vitamin C
19mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
93mg
Manganese
2mg
Phosphorus
333mg
Selenium
14mcg
Zinc
6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment