Chane ki sabji Recipe

Recipe By devyanigupta197

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20minstotal
20m.total
Chane ki sabji
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Ingredients for Chane ki sabji Recipe

  • 125 gram blacksoaked overnight
  • 1/2 nos Onian
  • 1/2 nos garlic pod
  • 1 nos Tomato
  • As required Salt
  • 1/2 nos Garam masala tspn
  • 1/2 nos chilli powder tspn
  • 1 nos Coriander powder tspn
  • 3 nos Oil tbsn
  • As required salt to taste

Directions: Chane Ki Sabji Recipe

  • STEP 1.boil gram with salt for 15 minuets.
  • STEP 2.grind onian . and garlic .
  • STEP 3.grind tomato.
  • STEP 4.heat oil in cooker add onion paste cook it .
  • STEP 5.add tomato paste cook it for 3 minuets.
  • STEP 6.add dry spices salt .
  • STEP 7.cook it for 3 minuets.
  • STEP 8.add water and cook under pressure for 10 minuets
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    Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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    Recipe By devyanigupta197