Chana Laddu Recipe

Name: Chana Laddu Recipe
Total time: 65 min
Yield: 10
Cuisine: Indian

Recipe By

Chana Laddu is made using roasted chana (whole black chickpea), sugar (or jaggery), almonds, cashews, cardamom powder, and ghee. The ghee binds the laddu's ingredients together.

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1hr 5minstotal

45minsPrep

20minsCook

1hr 5m.total

45m.Prep

20m.Cook

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Ingredients for Chana Laddu Recipe

1/5 Cups Roasted chana dal (split gram)
1/10 Cup Desi ghee
1/20 Cup Jaggery
1/10 Tsp ground cardamom (cardamom powder)
0.03 Cup Almonds (Badam)
0.03 Cup Roughly chopped pistachio

Nutrition
value

202

calories per serving

6 g Fat10 g Protein26 g Carbs7 g FiberOther

Current Totals

Fat
6g
Protein
10g
Carbs
26g
Fiber
7g

MacroNutrients

Carbs
26g
Protein
10g
Fiber
7g

Fats

Fat
6g

Vitamins & Minerals

Calcium
33mg
Iron
3mg
Vitamin A
70mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
78mcg
Vitamin B12
0mcg
Vitamin C
< 1mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
75mg
Manganese
< 1mg
Phosphorus
173mg
Selenium
21mcg
Zinc
2mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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