Best of 2022
I have made Chana dal Vada for my family members for evening snacks. These are absolutely delicious and healthy to eat. Along with Coriander Chutney and tomato sauce and along with it you also have hot tea.
STEP 1.✍️__First of all, we will Soak gram dal for 2 hours, and drain it's water, and take out two spoons of gram dal, after that we will grind the rest and prepare the paste.
STEP 2.✍️__Take out the paste in a plate and beat it well. Then add rice flour, gram dal, salt all the spices and chopped Coriander leaves and mix.
STEP 3.✍️__Now heat oil in a pan and fry the lentil vadas on medium gas. Take our delicious dal ka vada is ready. Enjoy delicious vadas with green Chutney and tomato sauce.😋😋
Nutrition value
17
calories per serving
< 1 g Fat< 1 g Protein3 g Carbs1 g FiberOther
Current Totals
Fat
< 1g
Protein
< 1g
Carbs
3g
Fiber
1g
MacroNutrients
Carbs
3g
Protein
< 1g
Fiber
1g
Fats
Fat
< 1g
Vitamins & Minerals
Calcium
15mg
Iron
< 1mg
Vitamin A
369mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
6mcg
Vitamin B12
0mcg
Vitamin C
2mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
13mg
Manganese
< 1mg
Phosphorus
15mg
Selenium
< 1mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment