Chana Dal Onion Vada Recipe
Recipe By Bawarchi
Chana dal Onion vada is a delicious Indian recipe served as a Breakfast.
3.8
26 Rating -
Rate
Vegdiet
15minstotal
15m.total
plan
Bookmark
ingredients serves
serves4
Add to Shopping ListIngredients for Chana Dal Onion Vada Recipe
- 2 cup chana dal
- 2 small onions
- 1 inch ginger, chopped finely
- 1 pinch Asafoetida
- As required Oil For Frying
- As required Salt
- 1 teaspoon cumin seeds
- 2 piece green chillies, cut into very fine
- 1.50 teaspoon mango powder
- 1/2 cup coriander leaves
Nutrition
value
value
383
calories per serving
6 g Fat24 g Protein56 g Carbs17 g FiberOther
Current Totals
- Fat6g
- Protein24g
- Carbs56g
- Fiber17g
MacroNutrients
- Carbs56g
- Protein24g
- Fiber17g
Fats
- Fat6g
Vitamins & Minerals
- Calcium99mg
- Iron8mg
- Vitamin A885mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B9215mcg
- Vitamin B120mcg
- Vitamin C14mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium150mg
- Manganese2mg
- Phosphorus372mg
- Selenium52mcg
- Zinc4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Bawarchi