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Recipes
Chana Dal Onion Vada Recipe
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Nutrition
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Chana Dal Onion Vada Recipe
Recipe By
Bawarchi
Chana dal Onion vada is a delicious Indian recipe served as a Breakfast.
3.8
26 Rating -
Rate
Veg
diet
15mins
total
15m.
total
plan
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Ingredients for Chana Dal Onion Vada Recipe
1/2 cup
chana dal
1/2
small onions
1/4 inch
ginger, chopped finely
1/4 pinch
Asafoetida
As required
Oil For Frying
As required
Salt
1/4 teaspoon
cumin seeds
1/2 piece
green chillies, cut into very fine
0.38 teaspoon
mango powder
0.13 cup
coriander leaves
Nutrition
value
383
calories
per serving
6 g Fat
24 g Protein
56 g Carbs
17 g Fiber
Other
Current Totals
Fat
6g
Protein
24g
Carbs
56g
Fiber
17g
MacroNutrients
Carbs
56g
Protein
24g
Fiber
17g
Fats
Fat
6g
Vitamins & Minerals
Calcium
99mg
Iron
8mg
Vitamin A
885mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
215mcg
Vitamin B12
0mcg
Vitamin C
14mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
150mg
Manganese
2mg
Phosphorus
372mg
Selenium
52mcg
Zinc
4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By
Bawarchi